ICE-CREAM
The Food Safety Management System is certified to meet the requirements of ISO 22000.
Product
ICE-CREAM «MONACO» «BLUEBERRY CHEESECAKE» , SUGAR CONE
Percentage of fat - 10%
Weight, g |
Quantity in a box, pieces |
Date of expiry, months |
Bar code |
110 |
20 |
24 |
4823086106703 |