ICE-CREAM
The Food Safety Management System is certified to meet the requirements of ISO 22000.
Product
"MONACO DESSERT" ICE-CREAM "TIRAMISU", PLASTIC TRAY
Percentage of fat - 10%
| Weight, g |
Quantity in
a box, pieces |
Date of expiry,
months |
Bar code |
| 500 |
4 |
24 |
4823086104709 |
