ICE-CREAM
The Food Safety Management System is certified to meet the requirements of ISO 22000.
Product
ICE-CREAM "MONACO" GLAZED ICE-CREAM, "TRUFFLE-ORANGE", STICK
Percentage of fat - 10%
| Weight, g |
Quantity in
a box, pieces |
Date of expiry,
months |
Bar code |
| 80 |
28 |
24 |
4823086100404 |
